A blog about food, wine, photography, travel, tech, pop culture, and social media...with a little geek thrown in for flavor.
I love to cook, collect and try new recipes. I'm always in search of the perfect meal, the perfect glass of wine, the perfect cup of coffee. Some people eat to live...but I live to eat.
Catching Elephant is a theme by Andy Taylor
How to Brine & Grill Chicken: Perfect Tender Barbecue Chicken (by wcfoodies)
Chinese BBQ Pork (via @Jennic)
Bacon-Wrapped Jalapeño Poppers:
I made these a week ago for a party and they turned out great. I used this recipe, but I omitted the Lil’ Smokies, paprika and cayenne pepper since the BBQ Rub I use already has those ingredients.
Needless to say, they were gone in record time!
